In a big city like Chicago, planning a special event is not easy. There are so many choices to make, so many potentially bad decisions… Can a European menu be one of them? Or maybe this is a killer move that will impress even the most demanding guests? In this article, you will find all the answers.
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Since there is an Italian district in the Windy City, Italian food is widely available there too. And this is not pizza we’re talking about. A restaurant in Chicago focused on European cuisine can provide a variety of other quality meals based on Italian specialties. Lamb and potatoes with garlic. Pasta cooked in a creamy cheese sauce. Lobster ravioli. Every one of these dishes is a prime choice. With good ingredients and skilled people in the kitchen, they can bring a touch of luxury to any party in Chicago. Especially with the addition of carefully picked wine selection to complete the experience.
But first, it is a good idea to introduce lighter meals. Fried calamari, for example. This appetizer is a popular tapa in basically every corner of Spain. Definitely check out a catering menu Chicago that includes this simple dish. Crunchy, zesty, absolutely wonderful. Fried calamari tapa is an ideal solution to keep the guests happy from the very start. It goes well with white wine, but the Spanish actually prefer small glasses of beer (cañas) with their tapas. And Chicago has a strong team of local breweries that can successfully complement the calamari. This combination is definitely worth having at a party.
The Polish community in Chicago is one of the largest in the world. Pierogi, kielbasa, and bigos are popular dishes that can be found in various restaurants and markets throughout the city. The Polish Festival showcases these culinary traditions every year. That means a plate of Eastern European cold cuts suits a party in Chicago quite well. It might not be the best idea to make it a main star of the menu, but keeping it available will impress your guests.
Without any doubt, European-style food is an excellent choice for a party menu in Chicago. The long-lasting heritage of the city is a perfect background to make this work. From Italian meat dishes to fresh tapa inspired by Spain and Polish cold cuts – they are all available and full of quality. In other words, you can’t go wrong with a European menu in Chicago.
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